I really don’t like having a freezer in our kitchen fridge. It becomes this frozen wasteland of food left to die a miserable death. The worst food that ends up in there?
Our plantation of uneaten brown bananas are being “saved” in order to make banana bread at a “later date”. When is that day you may ask? Later. Time to pack them back up, this time not just shoved into the freezer.
I pulled all of the food product items out and gave our freezer a wipe down. We had about a dozen unlabeled containers of soups, sauces, fruit(I think it’s fruit…), and freezer burnt meats. Time to figure out what to keep.
Ice Cubes- Zero
Ice crystals surrounding meat- at least a pound.
I found some chicken patties and an orange sliced in half squished at the back of the freezer. I don’t remember the last time we bought either of those items. Off to the food waste bin they go.
I re-organized the freezer with foods that we will use before Christmas. This should help over the next month or so. I still need to make ice cubes though. Or not. I don’t have any room for the trays at the moment.
But at least the bananas won’t fall and hit my toes like a brick any more.