We enjoyed a variety of food over the Winter Solstice, Christmas Eve, Christmas Day, and Boxing Day that we do not need to prepare meals for the next few days.
Half of our fridge is filled with storage containers of a variety of foods. Turkey, stuffing, mashed potatoes, cheeses, meats, desserts and all of the other sides that went with the meals. If the kids get hungry- they can mix and match the leftovers.
Yesterday and today I’ve been working on a turkey soup as well. Boiling the remainder of meat off the bones. It has created an excellent aroma in our home that adds a coziness to our castle. That’s tomorrow night’s lunch/dinner. Later today we will make what we call “Turkey Slop”. Mashed potatoes, gravy and turkey meat all mixed together in a pot. I cannot wait to enjoy it this evening.
Did you make an abundance of food over the holidays? Do you enjoy leftovers as well? Let me know in the comments what you do with your turkey leftovers.