Mmmm dessert cake things. However you want to spell them (I’ll use both spellings in this blog)- they are sweet treats of yum that make you go nuts!
Okay, sugar high aside… we made donuts from scratch today. they turned out pretty darned good. I decided to make the doughnuts because I put fresh oil in the deep fryer. No one wants French fry or chicken strip flavored desserts.
The recipe was one I’ve been wanting to try for ages since I first ate one of these doughnuts. I didn’t make the cotton candy icing this time around. Forget it! I’m going to start a second batch right now and do that for this next batch. For the first donuts, our daughter made a lemon icing that she loves, and is equally as delicious.
I know a few things I could do differently… mostly patience with the yeast and the rising of the dough. But not bad for my first ever attempt. Definitely going to repeat it… Right now!
Here is the link to the original recipe. Go and try it for yourself!!! Terri’s Donuts